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Popcorn Celebration

Baja Gold Sea Salt 1lb

Baja Gold Sea Salt 1lb

Regular price $29.00 CAD
Regular price Sale price $29.00 CAD
Sale Sold out

SPECIAL PRICE FOR SOCIAL MEDIA LAUNCH: ADD US ON FACEBOOK TO KEEP GETTING SPECIAL OFFERS. *Limit of ten (10) bags per order, until quantities last.  

Product Description:

Baja Gold Mineral Sea Salt is the world’s most flavorful sea salt. Naturally harvested from the Sea of Cortez, Baja Gold features a comprehensive trace mineral profile. Perfect for everyday use, Baja Gold can be used on your kitchen table and in all of your recipes. Make the switch today - your tastebuds will thank you!

Exceptional flavor to elevate culinary creations

Trace minerals naturally powered by the Sea of Cortez

Unrefined and solar dried to preserve the ocean’s vitality

Certified Kosher and compatible with all diets and lifestyles (Keto, Paleo, Vegan, Gluten-Free, and GMO Free)

 

Product Selection Information:

Fine Grind: Our smallest grain size. Milled to a flour-like texture. Perfect for daily kitchen use, including seasoning, sauteing, and baking. Fastest to liquify.

Natural Grain Crystals: A medium grain size, most similar to traditional salt crystals. Perfect for finishing dishes before serving, pickling, or for a salt crust on meat or fish.

1 Lb.: 300+ Servings | 5 Lb.: 1,500+ Servings | 25 Lb.: 7,500+ Servings

 

How to Use:

Baja Gold is the perfect replacement for standard table salt or refined sea salt. Use it wherever salt is called for.

Experiment with Baja Gold in your kitchen today and be sure to share your culinary creations with us at @bajagoldsaltco.

Baja Gold is an unrefined sea salt that preserves the valuable trace minerals of the ocean. Our natural creation process retains slightly more moisture than traditional table salt. This can make standard saltshaker use difficult. In these cases, we recommend seasoning by hand. We have also heard from customers that adding some rice grains to their saltshaker (with the Baja Gold) may help. You can also consider a very low-heat 'bake' of the salt to try and reduce the moisture slightly. This would be about ~15 - 20 minutes at 200 degrees F. Lastly, some customers have reported using a Parmesan Cheese shaker – the larger holes seem to work well for Baja!

 

Storage:

If you prefer to remove your Baja Gold from its original packaging, we recommend storing in a glass, wooden, or plastic container that is air-tight (as best possible). Please do not store in metal containers.

Please keep within a stable temperature and humidity environment.

Keeping Baja Gold within a salt cellar on your stovetop or kitchen table works perfectly well.

 

Enjoy!

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